Banana Pudding Cupcakes

Share:
Banana Pudding Cupcakes

Banana Pudding Cupcakes

Banana Pudding Cupcakes

This Banana Pudding Cupcake Recipe has a pudding filling and a whipped cream topping. You’ll love banana pudding in cupcake form!

Banana Pudding Cupcakes

Ingredients

1 ½ cups all-purpose flour
1 cup sugar
1 ½ teaspoons baking powder
½ teaspoon salt
1 stick unsalted butter, room temperature
½ cup sour cream
1 egg, room temperature
2 egg yolks, room temperature
2 teaspoons vanilla extract
⅓ cup vanilla wafer crumbs
1 large container frozen whipped topping, thawed
12 whole vanilla wafers
8-oz cream cheese, room temperature
1 (14-ounce) can sweetened condensed milk
¾ cup whole milk
1 teaspoon vanilla extract
1 (3.4-ounce) box instant vanilla pudding mix
1 ripe banana, cut into thin slices and then into a dice

Source: spicysouthernkitchen.com

Like this Post? WE DELIVER CUPCAKES TO YOUR INBOX!

Share:
Banana Pudding Cupcakes

More Delicious Cupcakes

Leave a Reply

Your email address will not be published. Required fields are marked *