Classic Chocolate Cupcakes with Vanilla Frosting

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Classic Chocolate Cupcakes with Vanilla Frosting

Classic Chocolate Cupcakes with Vanilla Frosting

Classic Chocolate Cupcakes with Vanilla Frosting

These classic chocolate cupcakes with vanilla frosting are the best! You’ll find every excuse to make this classic cupcake over and over again.

Classic Chocolate Cupcakes with Vanilla Frosting

Ingredients

1/2 cup (42g) unsweetened natural cocoa powder*
3/4 cup (95g) all-purpose flour (spoon & leveled)
1/2 teaspoon baking soda
3/4 teaspoon baking powder
1/4 teaspoon salt
2 large eggs, at room temperature*
1/2 cup (100g) granulated sugar
1/2 cup (100g) packed light brown sugar
1/3 cup (80ml) vegetable or canola oil (melted coconut oil works too)
2 teaspoons vanilla extract
1/2 cup (120ml) buttermilk*
1 cup (230g) unsalted butter, softened to room temperature
4-5 cups (480-600g) confectioners’ sugar
1/4 cup (60ml) heavy cream*
2 teaspoons vanilla extract
salt, to taste

Source: sallysbakingaddiction.com

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Classic Chocolate Cupcakes with Vanilla Frosting

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