OREO Ice Cream “Cupcakes”
MIX cookie crumbs and butter until well blended; press onto bottoms of 12 paper-lined muffin cups.
OREO Ice Cream "Cupcakes"
12 OREO Cookies, finely crushed (about 1 cup)
3 Tbsp. butter, melted
1 qt. (4 cups) cookies and cream ice cream
¼ cup chocolate syrup
1-½ cups thawed COOL WHIP Whipped Topping
1 Tbsp. multi-colored sprinkles